Egusi Pudding

We make egusi pudding. The seeds are blended mixed with other ingredients and steamed.

Egusi Pudding Food African Food Pudding

In a large mixing bowl pour the meat and broth onto the ground egusi and mix until you have a fine paste.

Egusi pudding. Heres the magic part - after the dessert sits long enough the crackers taste exactly like a thin layer of phyllo dough. Egusi is widely enjoyed in West Africa. Egusi is also used to cook vegetables or added to okra soup and ogbono soup.

Magical Pudding Pie Dessert. Ingredients 500g Beef 200g Driedsmoked fish eg. Taste for salt and maggi.

Stock fish 1kg Egusi seeds finely ground 150g Crayfish 1 large Onion Salt 2 4g cubes vegetable or beef stock 8 Plantain or banana. The texture should be about as thick as a cake mixture before you bake it thick enough but sligtly runny. Egusi pudding is a Cameroonian meal made out of Egusi also called melon seeds or pumpkin seeds.

26 of potasium. Pour the meat and broth into the egusi pudding and mix until you have a fine paste to a cake mixture consistency Optionally beat in eggs or boil eggs and slice and add to the mixture Wrap paste in plantain leaves or foil Cook in a steam pot till done for about 45 mins to 1 hour. Egusi pudding is definitely one of the Cameroon favourites.

Pudding Egusi Egusi Pudding is a traditional Cameroonian recipe for a classic dish of beef dried crayfish and dried and smoked fish blended with ground egusi pumpkin seeds to form a paste thats then steamed as a pudding in plantain leaf parcels. Egusi pudding cake is very similar to Moin-moin or okpa and can be eaten as it is or with. Egusi is a fatprotein rich seeds of melon gourd or squash.

Egusi pudding can be eaten or accompanied with boiled plantains casava yams bobolo and miondo you name it. I am pretty sure there are other West African countries that have a fondness. Makes a wonderful snack bites or as side dish.

Egusi is a protein rich seeds of melon gourd or squash. Steam egusi pudding for 45 minutes. Egusi pudding is a savoury meal made with melon seeds and typically eaten in Cameroon West Africa.

Egusi pudding cake is a savoury meal made with melon seeds and typically eaten in Cameroon West Africa. This is a simply amazing dessert fix for when youre trying to shed the holiday pounds but love dessert. 500g beef minced 200g dried and smoked fish 1kg egusi seeds.

Egusi soup is an exotic hearty food that will satisfy your taste buds. 3 cups of Egusi. Grind egusi to a fine soft powder.

While egusi pudding is steaming heat a skillet or pot add oil and fry plantains from frozen until golden brown. It is very much used in cuisines across West and Central Africa. 1 cup of smoked meat or sliced fish.

Visit the Home page. So what is egusi. Treat your palate to a savory and chunky protein-filled AFRICAN EGUSI PUDDING you can make in 2 easy ways.

Egusi pudding is an exotic savory dish that is widely enjoyed in Cameroon. The Egusi is ground then mixed with fish meat other ingredients and steamed in banana leaves. It is very much used in cuisines across West and Central Africa.

Egusi Pudding highly addictive savory bites made with African egusi seeds and chunks of protein and spices. A serving of 100 g equals 65 of magnesium. If you have related with a Nigerian closely you will know of the popular egusi soup and pounded yam.

Serve egusi pudding with plantain for lunch. It is actually egusi cake but for some unknown reasons Cameroonians grew up to embrace the pudding appellation. We Cameroonians go a step beyond using egusi only in soup.

It is mostly used to make a variety of soups or sauces. ½ cup of ground crayfish. The egusi is ground then mixed with fish meat other ingredi.

In Cameroon one popular Egusi delicacy is this delight called Egusi Pudding. It serves as a starter and its very common at Cameroonian parties and other festivities. Grind egusi to a fine soft powder.

Egusi Pudding highly addictive savory bites made with African egusi seeds and chunks of protein and spices. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba Amala Semovita Pounded yam Fufu and the likes. Egusi pudding is a Cameroonian meal made out of egusi also called melon seeds or pumpkin seeds.

Makes a wonderful snack bites or as side dish. ½ cup large crayfish seasoning cube. Egusi pudding is a highly addictive exotic savory dish that is widely enjoyed in Cameroon.

Egusi puddingis a highly addictive exotic savory dish that is widely enjoyed in Cameroon.

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